The primary mission of the ODG is toensure the management of the PDO. This management consists in implementing all the necessary means in order to obtain a quality product for the consumers. For that, the ODG carries out various controls with the actors of the field in order to check the respect of the specifications. Thecertifying body also ensures that the rules are respected from sowing to packaging.
The ODG participates alongside the services concerned (INAO, Fraud Services), in the defense of the appellation. It does not hesitate to refer to the competent authorities when it discovers cases of fraud on theGreen PUY Lentil appellation.